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NV Scharffenberger Cellars Brut, Mendocino County, USA (750ml)
Description Reviews Description: WINEMAKER'S NOTES: Scharffenberger Brut Excellence is made using the mthode traditionnelle process, whereby the wines are individually bottle-fermented before being riddled and disgorged. Most of the base wines undergo malolactic fermentation, which softens and rounds out the blend. The full malolactic style adds a vanilla cream character producing a round and full-bodied wine. After approximately two years on the lees, there are notes of freshly baked bread and pastry that enhance the more fruit-forward style of the wine. Finally, after several months on the cork, the wine develops caramel and hazelnut notes, but finishes bright and refreshing on the palate. 60% Chardonnay, 40% Pinot Noir (0 ) Reviews: No reviews yet. Be the first to review! Write a Review Your email address will not be published. Required fields are marked. You must be logged in to post a review.

















